With beautiful natural scenery, many tourist sites of Sapa are pristine, friendly locals and oriented Europe climate, Sapa has long been an ideal destination for domestic and foreign tourists both in summer and winter.
As a tourist city, obviously, the cuisine of Sapa is also extremely rich with imported cuisine and local cuisine. To Sapa, you can try many strange dishes, but definitely, do not forget to enjoy the barbecue here. In the cold weather, the barbecue grill full of attractive aroma will quickly warm up both your body and “boiling” stomach.
Also because of the cold climate, Sapa’s grilled foods are very popular. Anything to be grilled: from chicken eggs, duck eggs, meat skewers, to sweet potatoes … To Sapa tourism night out to eat barbecue will be a wonderful and memorable experience because it brings a warm space, delicious food for visitors. You will feel like you are lost in a gastronomic paradise when coming to Sapa’s barbecue street.
From the shop of grilled corn, potatoes and cassava scattering across the street, in a short time, a series of shops sprout up. It is not known if the street of grilled food is formed by the needs, preferences of visitors on cold nights.
The grilled food here is various. Dozens of stalls sell grilled meat with corn, potatoes, cassava. Just with a basket and a charcoal stove, a few plastic chairs, you can have a place to enjoy the grilled food. Also, chicken eggs, roast duck, pig intestines are also the ingredients to make the grilled food. Grilled birds, grilled chicken, grilled tofu…, there are hundreds of types of grilled food that within a week here you cannot enjoy them all.
Each dish has its own way to make and prepare your own spices. Therefore, eating a lot of dishes at the same time, you do not have the feeling of duplication and boredom. For example, grilled tofu, they are soaked until the tofu flavor become sour. If you are not used to it, you will not easily accept the scent of it, but just try it once, you will be fascinated by the attractiveness of the smell of soybeans, fatty, hot outside, and cool inside. Banh day nuong (grilled sticky rice cake) is soaked in marinated spices will be grilled until the cake crust becomes golden crunchy with the aroma of sticky rice flour.
Normally in the Hanoi street food, people are only used to eating fried eggs, omelet, boiled eggs but less eat baked eggs. The grilled egg is delicious with the aroma of yolk, also very strange taste. Eggs are grilled because of the skill of the seller because if you do not know how to grill, the egg will break. The small but soft sweet Sa Pa corn is also put up for grilling. although grilled corn is one of Vietnam food tours, the grilled Sapa corn has a unique taste of the countryside of minorities.
Sapa grilled food is greatly varied with meat skewers, bacon, chicken wings, quail, pig intestines, broccoli, beef rolls, spring rolls, salmon or fried spring rolls and vegetable skewers… What you have to do is pick up a plate, pick up the skewers you like and waiting for the owner to grill on the charcoal.
Barbecue grilled are colorful and extremely delicious will make you very hard to “do not” enjoy.
Nowadays, although the grilled food has come to Hanoi, become one of the specialties of food walking tour, the grilled food in Sapa still has a special and unique taste that you cannot forget.