On the day of the autumn, when the weather began to become cold, the glorious sunshine in the summer gradually disappear and replaced by wet rain. When the fall goes in the middle of the street, the cold weather and peaceful space are suitable for the walk to explore and enjoy Hanoi cuisine. At this time, a delicious bowl of warm sweet gruel is the right choice for the guests.

Sweet Gruel - A Sweet Gift In The Autumn

  1. Gentle young rice sweet gruel:

Referring to Hanoi fall, people cannot ignore young rice – Hanoi traditional food. It is a valuable gift that the fall present to Hanoi and people who love Hanoi. Mentioning Hanoi cuisine, you cannot forget young rice of Vong village and the delicious bowl of sweet gruel made from the type of green young rice wrapped in green lotus leaves which are very elegant but very attractive.

Young rice sweet gruel with ​​coconut milk has components such as young rice, cassava flour, tapioca, sugar, coconut milk and fresh coconut.

The green young rice with a smooth sweet smell, mingled with aromatic grapefruit flower and gently sweet sugar. All of these flavors make the beautiful taste of the cup of gruel, creating delicious gruel taste that makes people remember forever.

On the cool days, nothing is more wonderful than enjoying a cup of delicious young rice sweet gruel covered the flavor of autumn.

  1. Sweet Taro Pudding with coconut gruel:

Sweet Taro Pudding with coconut gruel is made from sweet taro mixed with tea bubble, warm ginger, and coconut milk. Sweet taro mixed with aromatic fatty coconut milk will quickly “anesthetize” your taste and make you have to find to enjoy this delicious gruel in next time. In Hanoi afternoon, in the midst of the cold air and scented flowers, nothing is better than sitting in the small street, enjoy the hot bowl of sweet taro pudding with coconut gruel and watch quiet Hanoi.

With this special taro gruel, you can eat at Ly Quoc Su Street or Nam Dong Market. On the way to the gruel shops in Hanoi, tourists of Hanoi local food tours can go leisurely while watching the city in the gentle days.

  1. Sticky cassava gruel fragrant with ginger:

Cassava is a popular ingredient in gruel in Hanoi because it is not only delicious but also gentle to help purify and cool body. The bowl of cassava gruel mixed with warm ginger flavor will help you have a warm autumn. Along with coconut milk which is indispensable flavor, the bowl of gruel is always attractive to tourists because of the delicious taste.

The bowl of cassava gruel is light brown and slightly sticky, with some white coconut mixed with white coconut milk. When you enjoy it, you will feel the soft cassava pieces mixed with crunchy coconut fiber and the hot ginger flavor. To enjoy the cassava gruel you can go to Ly Quoc Su Street, however, the shop only sells at noon. In the afternoon you can eat this delicious dessert at the head of Hoa Lu Street.

  1. Rice ball sweet soup:

Dessert wading in water has the strange name and taste but the dish is quite attractive to Hanoi young people when the city steps into the cold autumn. Dessert wading in water is usually two big floating cakes with different flavors with sweet and aromatic ginger juice. You can find this dish in Hang Giay, Hang Can, Quan Thanh, Ngo Sy Lien, Thanh Cong markets.

Sweet young rice gruel in green lotus leaf, sweet taro gruel with long pearly tea bubble, cassava gruel with ginger aromatic flavor, rice ball sweet soup, … “Hanoi Autumn Gift” will give visitors of Hanoi food tours a feeling of warmth and peace when exploring Hanoi cuisine.

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