Posted on Jul 5, 2018
No need to go far, in the heart of the Capital, you can still have a cool and open space of the green coffee to escape the noisy life outside.
Posted on Jul 4, 2018
Hoi An is home to many delicious dishes that anyone coming to here are attracted to this land.
Posted on Jul 3, 2018
Reflecting on Hue, perhaps we will think of a land with charming scenery, nestled on the romantic Perfume River, is the place of royal cuisine attracting many people.
Posted on Jul 2, 2018
Banh kep Hoi An is full of flavors, the salty taste of paté, hot spicy flavor of pepper and chili sauce, a fatty taste of coconut, enchanting tourists who visit Hoi An.
Posted on Jun 18, 2018
Pho is a familiar dish that Hoi An people can eat to “recharge” in the morning, eat to talk to friends every noon and eat to warm up your stomach when the night covers the sky.
Posted on Jun 14, 2018
Xoi banh day only appears in two winter months in Hoi An ancient town. Ingredients of xoi banh day are also Hanoi traditional food which is steamed sticky rice and day cake (round sticky rice cake).
Posted on Jun 13, 2018
Dalat is always a tourist attraction by peaceful and romantic beauty. This place also has the cuisine which is sophisticated, simple but harmonious.
Posted on Jun 11, 2018
Tofu – a Hanoi traditional food – is a popular dessert that no Hanoian people do not like it. In the heat of these summer days, nothing is better than a delicious bowl of tofu to cool your taste.
Posted on Jun 8, 2018
Located on the way to pagoda Huong Pagoda, Van Dinh town pulls the heart of tourists by the aroma of … roasted grass duck.
Posted on Jun 6, 2018
The steamed sticky rice Ke Ga – Hanoi traditional food with the fragrant flavor of the green beans, fatty, and crunchy fried onion attracts people in Hanoi when far away from home.
Posted on Jun 4, 2018
On the ancestors’ altar in the new year, in addition to traditional cakes such as chung cake or giay cake, we also see some kinds of cakes with local nuances.
Posted on May 28, 2018
Gio cake – a gift has long been a culinary specialty unique in Dac So commune, Hoai Duc district (Hanoi).
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